من البدايات المتواضعة إلى خبرة لا مثيل لها

Zeora Hospitality was born from a relentless passion for the restaurant and hospitality industry. With over 35+ years of combined founder experience spanning small independent restaurants, global chains like McDonald’s, and everything in between, we’ve seen it all. From struggling with the challenges of building a business from the ground up to reaching the pinnacle of success with multiple awards and thriving establishments, our journey has shaped who we are today.

We didn’t start with a silver spoon. We started with grit, determination, and a commitment to mastering every aspect of the hospitality industry. Whether it’s creating a new restaurant concept, managing operations across multiple countries, or running nightlife venues, we’ve been through every stage – learning, adapting, and growing along the way.

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الرؤية الخاصة بنا

At Zeora Hospitality, our vision is to bring restaurant concepts to life and to elevate existing businesses to new heights. For new ventures, we guide owners through every step of the journey – from initial ideas to fully operational, thriving restaurants. We are dedicated to turning visions into reality, helping aspiring restaurateurs build strong foundations and succeed in the competitive hospitality landscape.

بالنسبة للشركات الراسخة، تتمثل مهمتنا في تحديد فرص النمو والتحسين. سواءً كان ذلك تصحيح أوجه القصور التشغيلية، أو تجديد العلامة التجارية، أو التوسع، فإننا نقدم الاستراتيجيات والدعم اللازمين لجعل كل مطعم أكبر وأقوى وأكثر نجاحًا. هدفنا هو ضمان استمرار كل شركة نتعامل معها، بل وازدهارها في قطاع دائم التغير.

الرؤية القيم

العزيمة

We are hands-on in every process, deeply involved from concept creation to operational execution. We don’t just advise – we live and breathe this industry every day.

dedication

النزاهة

نؤمن بالعمل الصادق وتقديم قيمة حقيقية. نهجنا قائم على البيانات، ويركز على التحليل العميق والتفكير الاستراتيجي لتحقيق نتائج قيّمة.
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التميز

With 13 restaurants under our founder’s co-ownership, we know what it takes to build a successful hospitality business. Our commitment is to apply this expertise in helping others achieve their goals.

excellence

الذي يميزنا عن غيرنا

What sets ZEORA Hospitality apart is our real-world experience combined with our passion for delivering excellence. We’re not just consultants; we are operators. We own and manage 13 restaurants ourselves, so we put our money where our mouth is. Our team has been involved in every stage of the restaurant journey – from inception to scaling, across different markets, countries, and cultures.

We don’t just hand out advice; we provide actionable strategies backed by data, analysis, and years of hands-on experience. We’ve faced the same challenges you do, and we know what it takes to overcome them. Our work goes beyond delivering a service – we are dedicated to ensuring your success. With ZEORA, you get partners who have been in the trenches and at the top, and we’re ready to take your business to the next level.

المؤسسون

جيرجلي زابو

جيرجلي زابو

المؤسس والرئيس التنفيذي

Gergely Szabo is an accomplished entrepreneur with over 15 years of hands-on experience in the restaurant and hospitality industry.
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مارك تاونينج

مارك تاونينج

المؤسس والمدير التنفيذي للعمليات

مارك تاونينج هو خبير متمرس في مجال الضيافة يتمتع بخبرة 20 عامًا في هذه الصناعة، ويتخصص في عمليات مطاعم الخدمة السريعة (QSR)، ومفاهيم تناول الطعام غير الرسمية، ونماذج المطابخ المظلمة المبتكرة.
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Zeora Hospitality

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